Sides

Flatbreads

Fennel, Crispy kale, and Spinach Salad

Spicy Pickled Green Beans

Pan Seared Brussels Sprouts with Spicy Honey Balsamic Dressing

Corn Muffins and Cornbread Croutons

Moroccan Spiced Salad

Roasted Carrots with Ghee, Honey, and Black Garlic

Mini Wheat Rolls with Whipped Maple Butter

Butternut Squash Puree and Pie Filling

Spicy Roasted Cauliflower