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healthy eating

Celebration Desserts

Celebration Desserts

Fresh berries at the farmer's market

6 Simple Tips to Make the Most of Your Farmer’s Market Visit

Noting How you feel after eating

Noting How You Feel After Eating

a variety of plant foods for 30 plants a week

30 Plants A Week

Healthier Baking Substitutions

Healthier Baking Substitutions

A variety of produce Changing Our Perspective on Healthy Eating:

Changing Your Perspective on healthy Eating

Halloween candy and mini pumpkins

How to Deal With Halloween Candy (or Christmas Stocking or Easter Basket Candy)

Glucose Revolution Book

Glucose Revolution: The Life-Changing Power of Balancing Your Blood Sugar

picture of two Blue Zones Books by Dan Buettner with glasses and vase of flowers

The Blue Zones: 9 Lessons for Living Longer from the People Who’ve Lived the Longest

Eat to Beat Disease book on wooded table with glasses, cup of tea, and vase of greenery

Eat to Beat Disease: The New Science of How the body Can Heal itself

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Emily Haygood at kitchen counter holding a fork

Hi there!

I'm Emily

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I’m a certified nutrition coach with a passion for food -I love food- the flavors, the colors, the textures, how it benefits your body, how it can make you feel good and create memories, and how it can convey love. I believe we’d all feel better and be healthier if we just ate real food – no added man-made chemicals, no fillers, no colors, just food.    Read more...

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